Kung Po Chicken (Dried Chilli Chicken)

Kung Po Chicken (Dried Chilli Chicken)

3.8 68 ratings

Prep. 10 min

Total 1 h

6 portions

Ingredients

chicken thigh fillets with skin, cut in pieces (4 cm)
600 g
oyster sauce
30 g
dark soy sauce
20 g
garlic cloves
3
sesame oil dark (roasted)
30 g
fresh ginger cut in thin slices
20 g
dried chillies rinsed, deseeded, soaked for 5 minutes and cut in 3 cm length
15
brown sugar
10 g
salt
1 pinch
cornflour (starch)
1 tbsp
water
1 tbsp
onions cut in wedges
50 g
roasted cashew nuts (optional)
50 g

Difficulty

easy

Nutrition per 1 portion

Protein 24 g

Calories 1250 kJ / 299 kcal

Fat 18 g

Fibre 1 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chicken - quick & easy Asian favourites 12 Recipes
International

You might also like...

Show all

Fragrant Chicken Curry

1h

Sausage and Fennel Orzotto

50min

Mexican Stuffed Peppers

45min

Ayam Masak Merah (Spicy Tomato Chicken)

1h 25min

3 cheese lasagne

1h 50min

Salted Chicken

5h 10min

Chinese-style beef stew

3h 30min

Slow Cooked Beef Curry with Cucumber Mint Couscous

9h

Ras el Hanout Beef with Couscous and Courgettes

30min

Moroccan Chicken and Couscous

45min

Soy-glazed Chicken with Pak Choi

13h

Potato and Pork Rib Racks

1h 30min

Show all